Meyer Lemon Wasabi Mustard Crab Dip Recipe
Serves 1 person
- ½ Clove Garic, minced
- 1-2 tsp Meyer Lemon Wasabi Mustard
- 2 ounces Butter
The Oakville Meyer Lemon Wasabi mustard is a perfect complement to our local Dungeness crab, and putting together a simple and flavorful butter sauce couldn’t be easier! Simply melt the butter, along with half a clove of finely minced garlic, until hot and aromatic. Remove from the microwave and stir in one to two teaspoons of Meyer Lemon Wasabi mustard (to taste), and enjoy. Assume about two ounces of sauce per crab.